枝豆のペペロンチーノ♪ Edamame Garlic Chili Pepper♪  美味しい枝豆の茹で方

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Japanese recipe)http://cookpad.com/recipe/3317272
The report in my blog:http://ameblo.jp/cooking-s-papa/entry-12054803172.html

●Salty taste edamame(for 2 people)
300~500g of edamame
2 tsp of salt
300ml of water
1 tsp of salt
1 tsp of sugar(If your edamame is not fresh)

●Edamame Garlic Chili Pepper(for 2 people)
150g of edamame
1 clove of garlic
1 chili pepper
1 tbsp of olive oil
2 tbsp of white wine
some salt and pepper

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