半熟味玉子♪ Seasoned Soft-Boiled Eggs♪

Check out the video how to make Tonkotsu Tsukemen(豚骨つけ麺)!
⇒https://youtu.be/fI-rG2n3nRE

I would appreciate it if you could add subtitles for my video!
http://www.youtube.com/timedtext_video?v=V2fVNQAOhTU&ref=share
Thank you for your support!

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Japanese recipe:http://cookpad.com/recipe/850498
The report in my blog:http://ameblo.jp/cooking-s-papa/entry-11216035074.html

●Ingredients
5 eggs
50ml of soy sauce
2 cloves of garlic
3 slices ginger
1 tbsp of Shaoxing wine
1 tbsp of honey
1 tbsp of oyster sauce
200ml of water

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