中華ちまき♪　Chinese Style Glutinous Rice♪ （Zongzi）

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Japanese recipe：http://cookpad.com/recipe/1095896
The report in my blog:
http://ameblo.jp/cooking-s-papa/entry-12156668627.html

●Chinese Style Glutinous Rice（10 pieces）
200g pork belly
3～4 dried shiitake mushroom
green portion of green onions
2 sliced ginger
10 boiled quail eggs
300g glutinous rice
10 bamboo leaves(or tin foil)
2 tbsp oil

●Soup stock for ingredients
400 ml cooking liquid of pork
300 ml water from re-hydrating shiitake mushrooms
soy sauce/Shaoxing wine/oyster sauce:1 tbsp

●Soup stock for rice
400 ml cooking liquid of pork
soy sauce/Shaoxing wine/oyster sauce:1 tbsp
1/2 tbsp sugar
1/2 tsp salt

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