Sushi of Nianago♪ ～Conger eel Simmered in Sweetened Soy Sauce～

How to make Sushi of Nianago.(Conger eel Simmered in Sweetened Soy Sauce.)

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Sushi Recipe

Documentary of Japanese “ANAGO SUSHI”

●Nianago
1 conger ee
1000 ml water
head and bone of conger ee
50 ml soy sauce
200 ml sake
2+1 tbsp granulated sugar

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